Zentarou – SF

Located in the Inner Sunset on 9th and Judah, Zentarou specializes in Omakase offerings and traditional sushi dishes. It gets medium loud at night, but if you book for around 8:30, by the end of the meal it should be more tame.

We ordered their supreme Omakase for $136, but they also offer their regular Omakase for $92.

1- Soft shell shrimp, Eggplant with Dashi, and a palate cleanser with vinegar and tempura ginger

Starter – Soft Shell Shrimp(right) Eggplant w/dashi(middle) Cleanser(left)

2 – Stripe Jack(back) and Silver Sea-bream(front)

Silver Seabream(front) Stripe Jack(back)

3 – Steamed Sea bass with turnip mousse and soy dashi soup(Kyoto style)

Steamed sea bass topped with Turnip on Dashi

4 – Nigiri selection: Flounder Fish, Albacore Kuradai, Red Tuna. Yellow Sea-bream, Winter Yellowtail

5 – Steamed Egg with Lobster and Ikura

Egg topped with lobster + Ikura

6 – Smoked Toro, Star Butterfish, Arctic Char and Toro wrapped with seaweed

Smoked toro(right) Star Butterfish(middle right) Char(middle left) Toro wrapped with Seaweed(left)

7 – Toro, A5 Truffle Wagyu, Hokkaido Uni topped with Shiso leaf

Toro(right) A5 Wagyu w/truffle(left) Uni on rice topped with Shiso leaf(back)

8 – Fish Broth

Fish broth middle

9 – Green Tea Ice cream and red bean paste

It’s the dessert!😁

Overall, given the atmosphere, service, location, and food quality, we give them a:

3.8/5

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