John’s Water Ice is the best Water Ice in Philadelphia. They get fresh source ingredients straight from the local market, making the best combination possible between a sweet refreshing treat and fruit ice. It was founded in 1945 by John Cardullo, who left Italy in search of opportunity in the United States. He used his secret recipe to bring even more vibrance and warmth to the City of Love. His recipes and traditions have been passed down to the 3rd generation owner, Anthony Cardullo.
It’s truly difficult to go wrong when picking flavors at John’s. But, our favorites include but are not limited to Pineapple, Cherry, Lemon and Strawberry. Their prices are reasonable considering the size in which the ice’s are served.
Everything, including the ice cream and of course the blend of both worlds, the Gelati’s are made fresh in house using local ingredients. It leaps far beyond others in the city and in the country due to the fresh flavors, as well as the non-artificial ingredients they use[they actually use real fruit, yay!].
Judging by the pure taste, authenticity and historical significance. As well as their quality compared to their competitors, we rate them a:
Leave a Reply